There’s always something baking at Martha’s Country Bakery. With five locations in Brooklyn and Queens, you simply must treat yourself to some luscious baked goods, made with only high-quality ingredients that you can taste in every bite.
Martha’s Country Bakery on Ditmars Blvd. in Astoria has recently been renovated with rich, wood beam ceilings, spacious, comfortable seating inside, in the glass-enclosed atrium, and out on the sidewalk for a European experience right here in NYC.
The sparkling new display cases show off the dazzling variety of cakes, colorful French macarons, pastries, puddings, pies, cookies, gelato, and more. Martha’s Country Bakery is the perfect place to begin your day because their coffees, teas, and chai can’t be beat. The coffee machines hiss all day with robust latte, espresso, cappuccino, café au lait, matcha latte, chai, hot chocolate, Nutella hot chocolate, and all your favorite drinks served cold as well. Cool off with a raspberry iced tea, fruit smoothie, frozen frappe, or gelato milkshake, to name a few. The combination of aromas emanating from the coffee machines and the ovens in the kitchen is simply intoxicating. Pick up your favorite coffee or tea before work along with an apple cinnamon pecan muffin, raisin bran muffin, cheese Danish, flaky croissant, cinnamon stick, a slice of marble pound cake, lemon poppy seed pound cake, or a buttery, cranberry orange scone.
Real butter, fresh cream, vanilla, cinnamon, chocolate, nuts, and fresh fruit are used in their decadent creations, and you can taste them in every delicious bite. The #1 selling item at Martha’s is the Very Berry Napoleon, owing to its flaky layers of pastry slathered with fluffy cream and fresh berries, dusted with powdered sugar. You’ll love this confection, adorned with two hearts and generous enough to share. Moist carrot cake is available in a vegan version with no sacrifice in flavor or texture. Black and white mousse cake is presented on a sparkling white plate with “Enjoy” spelled out in chocolate syrup, a command that’s easy to follow! Strawberry shortcake, red velvet cake, black forest cake, strawberry banana layer cake with fluffy cream, and their famous tiramisu cake are just a few of their most popular cakes.
Martha’s Country Bakery makes the best cheesecakes and cheesecake bars forks down! These smooth and creamy cheesecakes have the perfect texture, creaminess, and flavor that melts in your mouth. Go for a wedge of classic New York style cheesecake, marble cheesecake, Oreo, peanut butter, white chocolate raspberry, strawberry, and Nutella cheesecake for starters. Cheesecake bars are baked in a rectangular pan and come in salted caramel walnut, nutty apple, Key Lime, and pecan varieties. David, our friendly server, loves the pecan cheesecake bars and Very Berry Napoleon cake too.
If you have an old-fashioned sweet tooth like me, then you’ll appreciate Martha’s traditional banana cream pudding, rice pudding, and bread pudding straight up, or with banana and chocolate chips. Nothing is more comforting than a spoonful of love. Cool, creamy flan, crème brulee, and banana Nutella crème brulee will delight your tastebuds. Enjoy a slice of cherry pie, sour cream apple pie, apple crumb, cherry pie, or flaky apple strudel with a scoop of vanilla or coffee gelato for an exceptional treat.
Go savory for lunch with Greek hot pies made with flaky phyllo dough filled with spinach and feta, ham and cheese, or turkey and Swiss. Greek sweet pastries include honey-infused baklava, ekmek, and galakto- bouriko with creamy custard.
Celebrate birthdays with a customized birthday cake, cake pops in chocolate, red velvet, and Oreo, a custom cupcake platter, colorful macarons, giant chocolate chip cookies, and anything else your heart desires.
Partners George Stertsios and Tony Zannikos welcome you to Martha’s Country Bakery’s five locations any time of day. Say hello to manager Paul at the Ditmars location who sees to excellent service. Place your order NOW for custom birthday cakes, cake pops, and cupcake platters for the many Fall birthdays ahead, and for Thanksgiving pies for quick pick up. Let’s raise a spoon and fork to Martha’s Country Bakery, building strong ties in our Queens and Brooklyn communities, one slice at a time!
36-21 Ditmars Blvd.- Astoria (718) 545.973770-28 Austin Street – Forest Hills (718) 544.008841-06 Bell Blvd. – Bayside (718) 225-5200263 Bedford Ave. – Williamsburg (718) 599.0900175 Bedford Ave. – Williamsburg (718) 486.0500
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